Appliances
built for commercial settings are the workhorses of the industry. They do more
work, put in longer hours, and take more abuse. Makers of such appliances keep
busy, too, always looking for ways to make their products, and users of the
products, work smarter. Some key objectives for designers of commercial
appliances include easier and safer operation, better performance, reduced
energy and water consumption, more sophisticated controls, and networking
systems to help owners optimize the use of their equipment investments. In many
cases, these innovations can also boost revenues.
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