Association Report: AHAM: Appliance Contributions are Sustainable
by Joseph M. McGuire
July 1, 2008
My last column centered on sustainability because it was the
theme of AHAM’s annual member meeting in late April. The column discussed how
various entities and companies define sustainability. At the meeting, excellent
speakers from Bissell, GE, Invensys Controls, and Whirlpool provided solid
examples of how their companies address sustainability in products and processes.
AHAM’s
Board has directed that AHAM include a major focus on sustainability in the
association’s strategic plan, which is going through an update this year. As I
look back on the annual meeting, it strikes me that, as an industry, appliance
manufacturers, their suppliers and trade partners have already made significant
contributions to the environment and to consumers in an important subset of
sustainability, energy efficiency.
Both John Kasberger of
Lowe’s and Alan Epler of Wal-Mart spoke of the importance of energy efficiency
to consumers and the role that Energy Star is playing in the market. AHAM can
attest to that by pointing to the most recent energy efficiency and consumption
trends in major home appliances. For example, since the year 2000, the shipment
weighted average size of clothes washers, as measured in tub volume, increased
by 8 percent while energy consumption per unit decreased by 63 percent. At the
same time, the water consumed by the average size clothes washer decreased by almost
50 percent.
Another benefit of today’s super efficient
clothes washers is that the spin speeds remove so much moisture from laundered
clothes that the U.S. Department of Energy created a new modified energy factor
to account for this moisture removal. Removing moisture during the spin cycle
results in further energy and utility costs savings for clothes dryers that
more quickly dry clothes.
This demonstrates two things.
First, consumers who trade-in clothes washers purchased at the beginning of
this decade will reap major energy, water, and utility savings by purchasing
any unit on the market today. Second, they can realize even greater savings if
an Energy Star unit is selected. And, as we all know, because of their
relatively high metal content, retired and recycled clothes washers become the
building blocks of new appliances, automobiles, and other durable goods.
The
case with refrigerators is equally dramatic. The average size refrigerator
shipped in 2000 was about 22 cu. ft. in size (adjusted volume). It consumed on
average 704 kWh per year in electricity. In 2007, the average size unit was
about the same, but the electricity consumption was 498 kWh per year, a
reduction of nearly 30 percent in energy consumption. The average refrigerator
sold today consumes less energy than a 60-watt light bulb.
In
the case of dishwashers, the average energy consumption of products sold last
year was 1.53 kWh per cycle compared to 2 kWh in 2000 or 2.67 kWh in 1990. That
is a reduction in energy use of 24 percent and 43 percent, respectively. The
energy efficiency improvements in dishwashers are due in part to the sensing
technologies built into today’s units that can sense the amount of soil and
adjust wash cycles accordingly.
Taken together,
refrigerators, dishwashers, and clothes washers accounted for a 43 percent
combined decrease in energy consumption since 2000. From a global climate
change perspective, the energy savings realized in 2007 shipments of the three
products would offset the CO2 emissions of more than 698 million gallons of
gasoline consumed or the annual CO2 emissions from 1.3 coal-fired power plants.
An important element of an AHAM sustainability program will
be to make sure the environmental benefits already being delivered by home appliances
is understood by the public and by policymakers. Yes, there is more work to be
done. As a matter of fact, proceedings are underway this year and next year to
determine if further efficiency gains can be found in home appliances and, if
so, which of them make economic sense for consumers. One thing that government
agencies have learned in addressing energy efficiency is that consumer
awareness and education, and the freedom of manufacturers and suppliers to
innovate, has moved the needle in appliance efficiency much further than
minimum efficiency standards alone could do.
AHAM members,
whether original equipment manufacturers or their suppliers, bring much to the
table for consumers looking to do something about the high cost of energy and
the environment. AHAM members, working through the association, can leverage
their tangible contributions to society by working to enlighten policy makers
on how such everyday products can make a difference in addressing broad
environmental issues such as global climate change and sustainability.
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